A salted caramel twist on the classic turtle cookie.
We used a blend of Valrhona chocolates, Plush Puffs Marshmallows, Amoretti flavorings,fresh Texas Pawnee pecans, organic flour, organic cane sugar, organic light brown sugar, smoked sea salt and caramel.
Check out the surprises that came in this box!LOOK INSIDE DECEMBER'S BOX
Delicious brown butter makes this snickerdoodle the best snickerdoodle ever. Made with Madagascar and Tahitian vanilla infused sugar and Saigon cinnamon. We completely brought snickerdoodles to another level.LOOK INSIDE JANUARY'S BOX
Delicious Biscoff cookies are crushed into our gourmet base made with organic flour, organic brown sugar, and organic vanilla infused cane sugar. Guittard's Akoma chocolate add depth while the toasted marshmallow and cookie butter drizzle finishes our gourmet version of your traditional campfire s'mores.SUBSCRIBE TODAY!
March's cookie is the chocolate lovers dream. We used Valrhona's cocoa powder, Valrhona's Jivara 40% chocolates and Sharffen Berger's 62% chocolates to give a rich and well-rounded flavor.SUBSCRIBE TODAY!
We took your favorite carrot cake and turned it into a cookie! Organic carrots, Saigon cinnamon, and freshly grated nutmeg combine with our signature organic base to create this delicious cookie. The filling is a decadent cream cheese frosting reminiscent of a traditional carrot cake.SUBSCRIBE TODAY!
Our take on the classic white chocolate macadamania nut cookies.
Freshly toasted macadamia nuts and the rare Ruby chocolate combines with our organic base to produce the most delicious macadamia nut you've ever tasted! The Ruby chocolates, the most recent chocolate discovery, gives the cookie a delicious fruity note while the toasted macadamia nuts gives multiple depths of flavor into the cookie itself.SUBSCRIBE NOW!
The best of both worlds! This sweet and savory cookie will win your heart. Freshly made candied bacon mixes with Cacao Barry's Semi-Sweet Chocoalte Batons makes this month's cookie out of this world delicious! Almond flour is added into our organic base to make a chewy and soft cookie that helps multiply the flavors of this month's cookie.SUBSCRIBE NOW
We've added a gourmet twist to these traditional holiday cookies! These buttery Linzer cookies are filled with amazingly delicious apple butter and swirled with decadent Nutella! Celebrate Christmas in July witth a punch of cinnamony flavor!GET STARTED
We turned sweet and comforting banana nut bread into a gourmet and portable cookie! Delicious ripe bananas combined with freshly grated nutmeg, Saigon cinnamon and our signature organic base to create this pillowy, melt-in-your-mouth, banana nut cookie! The fresh and delicious california walnuts are packaged separately so you can customize the cookie however you'd like!GET STARTED
We turned this super indulgent dessert into a cookie! The stars of this cookie is the warm creamy center made with Valrhona Dulcey ganache and a toasty crust of Madagascar infused organic cane sugar.GET STARTED
We used Mummy's secret apple pie recipe and turned it into a spooky cookie! Terrifying graham crackers, frightening tart apples, and Mummy's secret spices brings the flavor of your favorite fall pie into a delicious and creepy portable cookie! Finished with white chocolate "gauze" and "creepy eyes" just in time for Halloween!GET STARTED
Novembers's Cookie-of-the-Month is:
What better way to celebrate this season than the iconic drink? Our Pumpkin Spice Latte cookie is made with 100% pure pumpkin, gourmet coffee, and our very own signature blend of "pumpkin pie" spices. This delicious chewy cookie is then topped with a PSL sugar coating to add an extra crunch and burst of PSL flavor to every bite.GET STARTED
Our spin on two classic holiday flavors! We start with a deliciously chewy gingerbread cookie made with super aromatic organic ginger, cloves, and cinnamon. Then we top it off with a drizzle of Eggnog icing to complete this festive cookie!GET STARTED